What person woke up one day and thought, "Hmmm, I wonder if tying a chicken up in string will help keep the flavor in?" I'm awfully curious. Even though I'm not eating meat anymore, my family does. I still make what they like as well as what I like. And when I buy meat, I make sure I buy the right kind of meat.
So today I had a whole chicken and I found a recipe that seemed good... rubbed with seasonings and then
Any hope I ever had of Ina Garten meeting me and saying I was a good cook just left the building.